GRA worked with Snap Fresh, a subsidiary of Qantas, to achieve some significant supply chain savings as reported in Food Management News.
Below is an extract from the article:
Qantas is moving towards 15 per cent cost and efficiency savings on its supply chain distribution for one million meals a month produced at its value-adding in-flight Snap Fresh offshoot at Logan City, Queensland.
This follows an in-depth assignment successfully completed for the carrier by a leading consultant in demand, inventory and supply chain optimisation, GRA.
Mark Trundle, general manager of Snap Fresh, told FMN that four to five per cent savings had already been achieved and another five per cent was "close" depending on capital equipement go-aheads.
"We are happy with the GRA work and would use the company again," he added...
..."Trundle said GRA assessed Snap Fresh's stock holding procedures, its revenue information and handling/delivery costings. He said that following the GRA advice, the 15 per cent savings were achievable."
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